antiquarian cookbooks
To celebrate the 20th anniversary of opening to the public, Chawton House is bringing together some of the most precious treasures in the collection for the f
A cookery book whose renowned author coined the term ‘chef’ and laid the blueprint for modern restaurant dining is set to serve up a tasty price at auction.
London — Forum Auctions is excited to present a private collection of exceptional culinary literary works that, as well as spanning five centuries, takes us on a fascinating gastronomic journey of
London — An historically important collection of antiquarian cookery books and manuscripts assembled by hotelier and television presenter, Ruth Watson was 100% sold at
A collection of antiquarian cookery books heads to auction at Bonhams in London tomorrow, almost all with a British bent.
